ServSafe Essentials with the Scantron Certification Exam Form

  • Publish Date: 2004-02-10
  • Binding: Paperback
  • Author: NRA Educational Foundation
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This text, with its streamlined and simplified content, covers principles necessary to maintain food safety within a foodservice operation. It reflects the latest FDA Food Code and prepares people for the ServSafe Food Protection Manager Certification Exam. Heavily illustrated, this full-color book provides useful pedagogical tools for understanding food-safety knowledge, essentials, and fundamental concepts.